Are you attempting to consume vegetarian? To be sincere, Ive never ever thought about living a vegetarian way of life.

Vegetarian Recipes: Cauliflower with Honey Garlic Sauce
Heres a delicious vegetarian dishes for you from Kirbies Cravings.

My nephews lady made cauliflower “buffalo wings” that were so scrumptious I went surfing for more recipes utilizing this adaptable veggie. We tried this vegetarian dish for dinner the other night. I served it with rice and some fresh green beans. Its absolutely one I can easily get hooked on. Thanks Kirbie!!
HONEY GARLIC CAULIFLOWER (Vegetarian Recipe).
COMPONENTS:.

1 big head cauliflower.
2 large eggs.
2 cups Japanese style breadcrumbs (Panko).
olive oil cooking spray.
2 scallions.

FOR THE SAUCE:.

1/4 cup honey.
8 garlic cloves, minced.
2 teaspoon onion powder.
3/4 cup water + 4 tsp cornstarch.
3 tablespoon low salt soy sauce.
1 tablespoon Sriracha sauce.

Preheat oven to 350 ° F.
Line two big baking sheets with parchment paper.
Separate the cauliflower into bite size florets.
Blend eggs together in a medium bowl.
Carefully slice the scallions.

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Are you attempting to eat vegetarian? My nephews woman made cauliflower “buffalo wings” that were so tasty I went surfing for more dishes using this adaptable veggie. Thanks Kirbie!!
HONEY GARLIC CAULIFLOWER (Vegetarian Recipe).
Press the crumbs carefully in the cauliflower to make sure the crumbs stick. Place covered cauliflower on your second prepped baking sheet.

Make your sauce while the cauliflower is baking.

For the Sauce.

Dissolve the cornstarch in a little bowl and set aside.
In a little pan combine the remaining sauce ingredients and bring to a gentle simmer. Stir for a few times until well blended.
Include the cornstarch mix, stirring constantly until the sauce simmers.
Cook sauce for an additional 2 minutes till it starts to thicken.
Take off of the burner and enable it to sit for a few minutes to thicken a bit more.
Drizzle over cauliflower, garnish with scallions and enjoy!

Instructions.
Getting Ready.

For the Cauliflower.

If your trying to find something a little “meatier” attempt the Black Bean Burger here.

This recipe was curated from Kirbies Cravings. Be sure to visit their website for other scrumptious dishes!

Spread Panko uniformly onto a prepped flat pan. Lightly coat with olive oil spray and bake until golden brown. (about 5-7 minutes).
Dip cauliflower in egg. Shake a couple of times to eliminate excess egg misture.
Press the crumbs carefully in the cauliflower to make sure the crumbs stick. Location layered cauliflower on your 2nd prepped baking sheet.
Location in oven and bake for 15-20 minutes. The finishing should be a dark golden brown.